An efficient kitchen essential that does double the meat pounding duty, this aluminum meat tenderizer is perfect for flattening meat cutlets and softening meat without breaking too much of a sweat. Use the smooth surface for flatten meats such as chicken breast for even cooking. Flip it over to the prong side for pounding tough meat like a slab of beef brisket or flank steak for easy tenderizing. This meat hammer is constructed of premium aluminum from end to end, with a sleek handle for a comfortable grasp. Display this compact kitchen gadget in the drawer or place it on a kitchen rack by its hanging loop when not in use.
- TWO SIDED SURFACE: Dual sided meat mallet features 2 surfaces: one flat side for pounding chicken breast and thin cut meats, along with a toothed side for leaner tough cuts like flank or skirt steaks
- MULTI-PURPOSE USES: A Perfect meat hammer to flatten and tenderize all different types of meat, from chicken, venison, pork and more! It works equally well at crushing ice, nuts, and even loosing
- EASY STORAGE: For space-saving storage a hanging hole along the end of handle allows you store it away on a kitchen rack, while its compact size fits neatly in a drawer.
- DESIGNED TO LOVE AND LAST: Made of heavy duty aluminum, this multi-purpose double sided meat hammer is strong enough to break down the most toughest meat fibers, while still yielding that desire sumptuous flavor. The gadget is equipped with a soft grip handle that provides a pleasant experience while in use.
- Measures 2.3″ x 1.8″ x 8.65″
- EASY TO CLEAN: Hand wash for easy maintenance
- COMPLETE THE LOOK: Pair this piece with our line of grilling accessory for the cooking up a great BBQ